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Slow Cooker BBQ Baked Beans

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PREP TIME
10 min
COOKING TIME
480 min
TOTAL TIME
490 min
SERVINGS
12 servings
Slow Cooker BBQ Baked Beans
Ingredients
  • 1/2 cup hickory-flavored barbeque sauce
  • 1/2 cup ketchup
  • 1/2 cup packed brown sugar
  • 1 teaspoon dry mustard
  • 3 (14.5 ounce) cans great Northern beans, drained and rinsed
  • 1 green bell pepper, diced
  • 1 large onion, diced
  • 4 ounces cooked ham, diced
Instructions
1
Combine the rich flavors of barbecue sauce, ketchup, brown sugar, and a tangy hint of mustard in your 4-quart slow cooker until you achieve a smooth, velvety consistency.
2
Stir in a medley of beans, bell pepper, onion, and diced ham until everything is perfectly incorporated.
3
Cook on Low for an extended period of time, allowing the mixture to thicken and develop a deep, satisfying flavor over 8 to 12 hours.