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Sloppy Joe Rolls

4.7
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PREP TIME
5 min
COOKING TIME
40 min
TOTAL TIME
45 min
SERVINGS
2 servings
Lunch Dinner
Sloppy Joe Rolls
Ingredients
  • 1/2 pound ground beef
  • 1/2 onion, chopped
  • 1/2 cup ketchup
  • 2 tablespoons water
  • 1 tablespoon brown sugar
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon prepared mustard
  • 1 teaspoon white vinegar
  • 1 teaspoon chili powder
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon salt
  • 2 hamburger buns, split
Instructions
1
Preheat a substantial skillet over an elevated heat setting, then introduce ground beef and onion into the pan. Continuously stir the ingredients until the meat is pulverized, uniformly browned, and devoid of its pink hue, approximately 10 minutes. Remove any surplus oil from the skillet using a paper towel or strainer. Introduce ketchup, water, brown sugar, Worcestershire sauce, mustard, vinegar, chili powder, garlic powder, onion powder, and salt into the skillet. Combine these ingredients through thorough mixing.
2
Transfer the mixture to a high heat setting, allowing it to reach a boiling point. Gradually decrease the heat to a lower setting; cover the skillet and permit it to simmer until the sauce has thickened, spanning 30 to 40 minutes. Serve the dish on a bun.