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Simple Roasted Pumpkin Seeds

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PREP TIME
5 min
COOKING TIME
45 min
TOTAL TIME
50 min
SERVINGS
6 servings
Snack
Simple Roasted Pumpkin Seeds
Ingredients
  • 1 1/2 cups raw whole pumpkin seeds
  • 2 teaspoons butter, melted
  • 1 pinch salt
Instructions
1
To begin, preheat your oven to a moderate temperature of 300 degrees F (or equivalently, 150 degrees C). Next, collect all the necessary components required for this recipe.
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3
Now, take your seeds and gently mix them with a small amount of melted butter in a bowl. Add a pinch of salt to the mixture as well, taking care not to overdo it.
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5
Following that, arrange the seed mixture in a single layer on a baking sheet. This will ensure even cooking and prevent any seeds from sticking together.
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7
Finally, place the baking sheet in the oven and bake for approximately 45 minutes, or until the seeds have turned a lovely golden brown color. Be sure to stir them occasionally to prevent burning.
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