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Simple Red Eye Gravy

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PREP TIME
5 min
COOKING TIME
10 min
TOTAL TIME
15 min
SERVINGS
6 servings
Dinner Southern
Simple Red Eye Gravy
Ingredients
  • 4 ham stock cubes
  • 2 1/2 tablespoons instant coffee granules
  • 2 cups water
  • 3 tablespoons butter
  • 3 tablespoons all-purpose flour
  • 1 teaspoon ground black pepper
Instructions
1
Combine the ham stock and coffee granules in a large container to prepare the base of our dish,
2
. Next, place butter in a medium-sized cooking vessel over high heat and melt it; then add flour.
3
Continuously stir the mixture until it reaches a golden brown color, which should take around 5 minutes.
4
Gradually add the stock mixture to the saucepan, stirring constantly and allowing it to thicken into a gravy-like consistency, which may take anywhere from 5 to 7 minutes.
5
Add a pinch of black pepper to the mixture and then take the saucepan off the heat source.
6
Finally, serve the prepared dish warm and alongside your preferred meal,
7
.