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Simple Cowboy Beans
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PREP TIME
10 min
COOKING TIME
60 min
TOTAL TIME
70 min
SERVINGS
6 servings

Ingredients
- 2 (15.5 ounce) cans pinto beans, undrained
- 1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TELĀ®), drained
- 1 cup cubed cooked ham
- 1/4 cup finely chopped fresh cilantro
- 1/4 cup finely chopped red onion
- 2 cloves garlic, minced
- ground black pepper to taste
- 1 dash hot sauce, or to taste
Instructions
1
Combine pinto beans, a mixture of fresh tomatoes and roasted green chile peppers, diced ham, chopped cilantro, thinly sliced red onion, minced garlic, black pepper, and a dash of hot sauce in a large saucepan; heat over high flames.
2
Reduce the heat to low and let it gently simmer for approximately 1 hour or until the flavors have melded together seamlessly.