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Simple Caramel Syrup

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PREP TIME
5 min
COOKING TIME
5 min
TOTAL TIME
10 min
SERVINGS
8 servings
Dessert
Simple Caramel Syrup
Ingredients
  • 1 cup packed brown sugar
  • 1/2 cup unsalted butter
  • 1/4 cup milk
  • 1 teaspoon vanilla extract
Instructions
1
Collect all necessary components for the recipe.
2
Heat a saucepan over medium warmth, then merge brown sugar, butter, and milk within it. Stir until the mixture reaches a boiling point. Allow it to thicken for 1 to 2 minutes.
3
Take the saucepan off the heat source and blend in vanilla extract.
4
Present the dish over a scoop of ice cream and indulge!