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Simple Blueberry Cobbler
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PREP TIME
10 min
COOKING TIME
60 min
TOTAL TIME
70 min
SERVINGS
8 servings

Ingredients
- 1/2 cup butter
- 1 cup self-rising flour
- 1 cup white sugar
- 1 cup milk
- 4 cups fresh blueberries
Instructions
1
Preheat your oven to a high temperature of 350 degrees Fahrenheit (or 175 degrees Celsius for metric measurements).
2
Next, place a generous amount of butter into an 8-inch square baking dish. Allow the butter to melt in the oven, which should take around 5 minutes. Remove the melted butter from the oven and set it aside.
3
Simultaneously, combine flour, sugar, and milk in a mixing bowl until they form a cohesive mixture. Pour this batter over the melted butter in the baking dish, making sure to cover the entire surface.
4
Add a layer of blueberries on top of the batter, scattering them evenly to create a visually appealing dish.
5
Finally, place your baking dish in the preheated oven and bake until a toothpick inserted into the center comes out clean, which should take approximately 1 hour.