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Savory Spinach Bites

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PREP TIME
10 min
COOKING TIME
20 min
TOTAL TIME
30 min
SERVINGS
11 servings
Snack Italian
Savory Spinach Bites
Ingredients
  • 2 cups finely crushed herb-seasoned dry bread stuffing mix
  • 1 (10 ounce) package frozen chopped spinach, thawed and drained
  • 3 large eggs, beaten
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup melted butter
  • 2 teaspoons garlic powder
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon ground black pepper
Instructions
1
Preheat your oven to the desired temperature of 350 degrees Fahrenheit, or equivalently 175 degrees Celsius.
2
In a large mixing container, blend together the stuffing mix, fresh spinach leaves, beaten eggs, grated Parmesan cheese, melted butter, garlic powder, Italian seasoning, and black pepper until a uniform mixture is achieved.
3
Utilize your hands to form the spinach mixture into small, walnut-sized clusters and position them on a baking sheet.
4
Bake the prepared spinach balls in the preheated oven until they are heated through and have developed a golden brown color, approximately 20 minutes.