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Savory Nuts and Bolts Mix
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PREP TIME
10 min
COOKING TIME
65 min
TOTAL TIME
135 min
SERVINGS
24 servings

Ingredients
- 2 cups bite-size wheat square cereal (such as Wheat Chex®)
- 2 cups bite-size corn square cereal (such as Corn Chex®)
- 2 cups bite-size rice square cereal (such as Rice Chex®)
- 2 cups toasted oat cereal rings (such as Cheerios®)
- 2 cups cheese-flavored crackers (such as Cheez-It®)
- 2 cups pretzels
- 2 cups mixed nuts
- 1 cup butter
- 2 1/2 teaspoons garlic powder
- 3 tablespoons Worcestershire sauce
Instructions
1
Collect and prepare all necessary components for the recipe.
2
Heat your oven to a moderate temperature of 225 degrees Fahrenheit (110 degrees Celsius). Mix together the wheat cereal, corn cereal, rice cereal, oat cereal, cheese-flavored crackers, pretzels, and mixed nuts in a large container; reserve for later use.
3
Melt the butter in a cooking vessel over a medium heat setting. Blend the garlic powder and Worcestershire sauce together until they are thoroughly combined.
4
Pour the seasoned butter mixture over the cereal mixture, and gently stir until each piece of cereal is evenly coated with the seasoned butter.
5
Transfer the cereal mixture onto baking sheets, and bake in the preheated oven for 1 hour, stirring every 15 minutes. Allow to cool down completely before storing in a sealed container