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Savory Chorizo Chili

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PREP TIME
10 min
COOKING TIME
195 min
TOTAL TIME
205 min
SERVINGS
8 servings
Dinner
Savory Chorizo Chili
Ingredients
  • 2 teaspoons olive oil, or as needed
  • 1/4 cup chopped onion
  • 2 cloves garlic, minced
  • 1 pound ground beef
  • 12 ounces chorizo sausage
  • 1 (14 ounce) can diced tomatoes
  • 1 (14 ounce) can prepared chili
  • 1 (14 ounce) can butter beans
  • 3/4 cup tomato sauce
  • 1 tablespoon chili powder
  • 1 tablespoon salt-free seasoning blend (such as Mrs. Dash® Chipotle seasoning)
  • salt and ground black pepper to taste
Instructions
1
Preheat a skillet over medium heat and pour in olive oil. Introduce the onion and garlic into the pan, then cook and stir until they become soft and fragrant, approximately 5 minutes. Combine the ground beef and chorizo in the skillet and cook, separating the meat with a spoon while stirring constantly, until it loses its pink color, around 10 to 15 minutes.
2
Transfer the mixture to a slow cooker and add diced tomatoes, chili, butter beans, tomato sauce, chili powder, seasoning blend, salt, and pepper. Close the lid of the slow cooker and cook on High for 3 to 4 hours, allowing the flavors to meld together.