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Sarah's Cinnamon Applesauce

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PREP TIME
10 min
COOKING TIME
15 min
TOTAL TIME
25 min
SERVINGS
4 servings
Sarah's Cinnamon Applesauce
Ingredients
  • 4 apples - peeled, cored and chopped
  • 3/4 cup water
  • 1/4 cup white sugar
  • 1/2 teaspoon ground cinnamon
Instructions
1
Combine diced apples with water, granulated sugar, and ground cinnamon in a saucepan; cover and heat over medium temperature until the apples become tender, approximately 15 to 20 minutes.
2
Enable the apple mixture to relax and cool down, then mash with a utensil or masher until it reaches your desired texture.