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Sandy's Chicken Casserole
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PREP TIME
5 min
COOKING TIME
45 min
TOTAL TIME
50 min
SERVINGS
6 servings

Ingredients
- 2 (10.75 ounce) cans condensed cream of chicken soup
- 2 cups uncooked elbow macaroni
- 2 cups shredded Cheddar cheese
- 2 cups milk
- 2 (5 ounce) cans chunk chicken
- 1 (4 ounce) can sliced mushrooms
- 1/4 cup chopped onion
Instructions
1
Preheat your oven to a medium-high temperature of 350 degrees Fahrenheit (or 175 degrees Celsius, if you prefer metric).
2
In a large mixing container, blend together the soup, macaroni, Cheddar cheese, milk, chicken, mushrooms, and onion until well combined; then pour the mixture into a 9x13-inch baking dish.
3
Place the prepared dish in your preheated oven and bake until it reaches a bubbly, golden brown consistency, approximately 45 minutes.
4
Note: Make sure to check on your dish periodically to avoid overcooking.