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Quick Bruschetta

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PREP TIME
10 min
COOKING TIME
5 min
TOTAL TIME
15 min
SERVINGS
4 servings
Italian
Quick Bruschetta
Ingredients
  • 4 slices Italian bread, 1/2 inch thick
  • 1/2 cup olive oil
  • 1 tablespoon garlic salt
  • 1 large tomato, sliced
  • 1 cup shredded Italian cheese blend
Instructions
1
Preheat your oven's heating element to its highest setting.
2
Arrange the slices of bread in a single layer on a baking sheet. Combine the olive oil and garlic powder in a cup or small bowl, stirring until well blended.
3
Gently coat each piece of bread with the mixture, followed by a layer of tomato slices and as much cheese as desired. Drizzle a small amount of olive oil over the top of the cheese.
4
Place the baking sheet under the oven's broiler and cook for 3 to 5 minutes, or until the cheese is melted and the bread is toasted.