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Quick Baked BBQ Pulled Pork Nachos

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PREP TIME
5 min
COOKING TIME
5 min
TOTAL TIME
10 min
SERVINGS
6 servings
Snack Mexican
Quick Baked BBQ Pulled Pork Nachos
Ingredients
  • 12 ounces tortilla chips
  • 1 1/2 cups shredded sharp Cheddar cheese
  • 2 cups cooked pulled pork
  • 3/4 cup barbeque sauce
  • 1/8 red onion, finely sliced
  • 1/2 cup diced bread-and-butter pickles
Instructions
1
Firstly, preheat your oven to the optimal temperature of 400 degrees Fahrenheit (or 200 degrees Celsius for those using metric measurements).
2
Next, arrange a layer of tortilla chips across the base of a baking dish.
3
Then, sprinkle shredded Cheddar cheese generously over the tortilla chips.
4
Following that, spread a uniform layer of pork evenly across the top of the cheese.
5
Afterwards, drizzle BBQ sauce over the pork layer and finish with a layer of sliced red onions.
6
Finally, place your dish in the preheated oven and bake until the cheese is melted and bubbly, approximately 5 minutes.
7
Top with a dollop of chopped pickles before serving.