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Quick And Easy Peach Cobbler

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PREP TIME
10 min
COOKING TIME
25 min
TOTAL TIME
35 min
SERVINGS
6 servings
Dessert
Quick And Easy Peach Cobbler
Ingredients
  • 1 cup white sugar
  • 1/2 cup butter, room temperature
  • 1 cup self-rising flour
  • 1 cup milk
  • 1 (15 ounce) can sliced peaches, with juice
Instructions
1
Preheat your oven to the desired temperature of 350 degrees Fahrenheit, or equivalently 175 degrees Celsius.
2
Combine sugar and butter in a 1-quart baking dish, blending them until they form a uniform mixture.
3
Mix the flour into this sugar-butter combination, then add milk to achieve a smooth consistency. Next, pour the peaches and their juice over the top of this mixture.
4
Place the dish in your preheated oven and bake until it reaches a golden brown color, requiring approximately 25 to 30 minutes of cooking time.