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Pepper Egg Rings
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PREP TIME
5 min
COOKING TIME
5 min
TOTAL TIME
10 min
SERVINGS
1 serving

Ingredients
- 1 large egg
- 1 (1/4 inch thick) ring bell pepper
- salt and ground black pepper to taste
Instructions
1
Preheat a skillet over medium heat, ensuring it reaches the optimal temperature for cooking. Place a bell pepper ring in the skillet and gently pour an egg into it; let it cook until the bottom of the egg mixture has formed a solid base and the corners are nicely caramelized, approximately 2-3 minutes. Carefully flip the egg mixture; continue to cook until it reaches your desired level of doneness, taking an additional 2-3 minutes. Sprinkle with salt and a pinch of ground black pepper to complete the dish.