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Pear-Enhanced Stuffing

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PREP TIME
15 min
COOKING TIME
45 min
TOTAL TIME
60 min
SERVINGS
10 servings
Dinner
Pear-Enhanced Stuffing
Ingredients
  • 1 teaspoon butter, or as needed
  • 2 tablespoons olive oil
  • 1/4 cup diced yellow onion
  • 1/4 cup chopped celery
  • 1/4 cup chopped scallions
  • 1 medium pear, cored and diced
  • 1/4 teaspoon minced garlic
  • 2 (6 ounce) boxes dry bread stuffing mix
  • 1/4 cup chopped fresh parsley
  • 1 (32 ounce) container chicken broth
Instructions
1
Gather all the necessary components required for this recipe.
2
Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
3
Butter a 9x13-inch baking dish to prevent it from sticking during the cooking process.
4
Heat olive oil in a skillet over medium heat, allowing it to warm up and become suitable for sautéing.
5
Add the sliced onion, chopped celery, scallions, diced pear, and minced garlic to the skillet; cook and stir constantly until the vegetables are tender and have reached your desired level of softness, approximately 10 minutes.
6
Transfer the cooked vegetables to a large mixing bowl.
7
Add the pre-packaged stuffing mix to the bowl, stirring it in thoroughly to combine with the cooked vegetables and fragrant parsley.
8
Gradually add 1 cup of chicken broth to the bowl, stirring continuously until the broth has been fully absorbed by the stuffing mix and it reaches your preferred consistency.
9
Spoon the prepared stuffing mixture into the buttered 9x13-inch baking dish.
10
Place the stuffed dish in the preheated oven and bake until it reaches a golden brown color on top, approximately 30 minutes.
11
Serve the dish warm and indulge in its delicious flavors!