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Peanut Marinated Grilled Chicken

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PREP TIME
15 min
COOKING TIME
15 min
TOTAL TIME
30 min
SERVINGS
4 servings
Dinner
Peanut Marinated Grilled Chicken
Ingredients
  • 2 tablespoons reduced fat peanut butter
  • 1 tablespoon fresh lime juice
  • 2 teaspoons soy sauce
  • 1 clove garlic, chopped
  • 1/3 teaspoon curry powder
  • 1 pinch ground cayenne pepper
  • 4 skinless, boneless chicken breast halves
Instructions
1
Preheat your outdoor grill to a medium heat setting, ensuring it reaches the optimal temperature for grilling. Lightly brush the grill grates with oil to prevent sticking and promote even cooking.
2
In a bowl, combine peanut butter, freshly squeezed lime juice, soy sauce, minced garlic, curry powder, and a pinch of cayenne pepper to create the marinade.
3
Place the chicken on the preheated grill and cook for 6 to 8 minutes, brushing half of the marinade onto the chicken during this time. Flip the chicken and brush with the remaining marinade, continuing to cook until it reaches a safe internal temperature.
4
To check for doneness, insert an instant-read thermometer into the thickest part of the chicken and verify that it reaches a minimum internal temperature of 165 degrees F (74 degrees C). Once the chicken is cooked to this standard, remove it from the grill and let it rest before serving.