Discover Your Creative Kitchen AI Companion
Let our assistant inspire your next meal!
Simply provide a recipe idea or the ingredients you have, and ScrummyChef will instantly come up with a new recipe just for you.

Peanut Butter Scrambled Eggs

4.2
Save
Rate
Tap to rate
PREP TIME
5 min
COOKING TIME
5 min
TOTAL TIME
10 min
SERVINGS
2 servings
Breakfast
Peanut Butter Scrambled Eggs
Ingredients
  • 4 eggs
  • 2 tablespoons peanut butter
  • 2 teaspoons minced fresh ginger
  • 2 teaspoons minced fresh garlic
  • 1 teaspoon seasoning sauce (such as Maggi®)
  • 1 teaspoon sriracha sauce, or to taste
Instructions
1
Combine eggs, peanut butter, ginger, garlic, seasoning sauce, and sriracha sauce in a small bowl using a whisk to blend the ingredients smoothly.
2
Preheat a nonstick skillet over medium heat, allowing it to warm up for a few minutes.
3
Pour the egg mixture into the skillet and cook, stirring constantly until the eggs are fully set and have a firm texture, approximately 5 minutes.