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Peanut Butter Hershey Kiss Cookies

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PREP TIME
10 min
COOKING TIME
10 min
TOTAL TIME
20 min
SERVINGS
18 servings
Dessert
Peanut Butter Hershey Kiss Cookies
Ingredients
  • 1 cup white sugar
  • 1 cup creamy peanut butter
  • 1 large egg
  • 18 milk chocolate candy kisses, unwrapped
Instructions
1
Collect and prepare all the necessary components for this recipe.
2
First, preheat your oven to a temperature of 350 degrees Fahrenheit (or 175 degrees Celsius).
3
Next, combine sugar, peanut butter, and egg in a mixing bowl and whisk them together until they form a smooth mixture.
4
Now, take the dough and shape it into small balls with a diameter of about 1 inch.
5
If the dough proves to be too sticky, place it in the refrigerator for a period of 30 minutes to make it easier to handle.
6
Once you have manageable dough, proceed to place the balls onto a cookie sheet that has been cleared of any grease.
7
Finally, bake these dough balls in the preheated oven until their edges are set and firm to the touch, approximately 10 minutes.
8
Remove the cookies from the oven and immediately press a chocolate kiss into the center of each warm cookie.
9
Transfer these cookies to a wire rack to allow them to cool and harden.
10
And that's it - your delicious cookies are now ready to be savored!