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Peanut Butter Fudge Brownies

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PREP TIME
15 min
COOKING TIME
30 min
TOTAL TIME
45 min
SERVINGS
16 servings
Dessert
Peanut Butter Fudge Brownies
Ingredients
  • 1/2 cup peanut butter
  • 1/3 cup margarine, softened
  • 2/3 cup white sugar
  • 1/2 cup packed brown sugar
  • 2 large egg
  • 1/2 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
Instructions
1
Collect all necessary components for the recipe.
2
Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius ).
3
Rub a 9x9-inch baking dish with non-stick cooking spray to prevent sticking.
4
Melt peanut butter and margarine in a medium-sized mixing bowl.
5
Gradually incorporate white sugar, brown sugar, eggs, and vanilla extract into the peanut butter mixture until it reaches a light and airy consistency.
6
In a separate bowl, whisk together flour, baking powder, and salt until well combined.
7
Thoroughly mix the dry ingredients into the peanut butter mixture to create a smooth blend.
8
Bake in the preheated oven until the top of the dish springs back when gently pressed, approximately 30 to 35 minutes.
9
Allow the baked goods to cool completely before cutting into 16 equal-sized squares.