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Peanut Butter Chocolate Chip Bites

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PREP TIME
20 min
COOKING TIME
5 min
TOTAL TIME
30 min
SERVINGS
36 servings
Dessert
Peanut Butter Chocolate Chip Bites
Ingredients
  • 1/2 cup unsalted butter, softened
  • 6 tablespoons brown sugar
  • 6 tablespoons white sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup natural peanut butter
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 3/4 cup all-purpose flour
  • 3/4 cup mini semi-sweet chocolate chips
Instructions
1
Collect all necessary components for the recipe.
2
Preheat your oven to 375 degrees Fahrenheit (190 degrees Celsius).
3
Spray two baking trays with non-stick cooking spray.
4
Combine butter and both sugars in a mixing bowl using an electric mixer until you achieve a smooth consistency.
5
Add the egg and vanilla extract; blend everything together seamlessly.
6
Introduce peanut butter, baking soda, and salt into the mixture, stirring until these ingredients are fully incorporated.
7
Gradually add flour to the mix, followed by chocolate chips.
8
Scoop spoonfuls of dough onto the prepared baking trays, leaving a 2-inch gap between each cookie.
9
Use a fork to gently flatten the dough slightly.
10
Place the baking trays in the preheated oven and bake until the edges just start to turn a light golden color, taking around 5-6 minutes.
11
Avoid overcooking the cookies.
12
Once done, let them cool on the baking trays for 5-10 minutes before transferring them to a wire rack to complete their cooling process.