Discover Your Creative Kitchen AI Companion
Let our assistant inspire your next meal!
Simply provide a recipe idea or the ingredients you have, and ScrummyChef will instantly come up with a new recipe just for you.

Peanut Butter Apple Crumble

4.0
Save
Rate
Tap to rate
PREP TIME
15 min
COOKING TIME
45 min
TOTAL TIME
60 min
SERVINGS
6 servings
Peanut Butter Apple Crumble
Ingredients
  • 2 cups peeled and sliced apples
  • 1/2 cup white sugar
  • 6 tablespoons all-purpose flour
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 2 tablespoons butter
  • 2 tablespoons peanut butter
Instructions
1
Preheat your oven to a medium-high temperature of 350 degrees Fahrenheit (or 175 degrees Celsius for metric measurements).
2
Next, take a moment to prepare an 8-inch shallow baking dish by lightly coating it with non-stick cooking spray or a small amount of vegetable oil to prevent sticking.
3
Arrange the sliced apples in an even layer at the bottom of your prepared baking dish.
4
To create a delicious topping, combine granulated sugar, all-purpose flour, ground cinnamon, and a pinch of salt in a bowl. Using your fingers or a pastry blender, work the cold butter and creamy peanut butter together until you achieve a crumbly mixture.
5
Spread this tasty mixture evenly over the apples in your baking dish.
6
Finally, place your dish in the preheated oven and let it bake until the top is golden brown, which should take approximately 45 minutes.