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Peach Crumble Delight

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PREP TIME
25 min
COOKING TIME
45 min
TOTAL TIME
70 min
SERVINGS
6 servings
Dessert
Peach Crumble Delight
Ingredients
  • 6 fresh peaches - peeled, pitted, and sliced
  • 1/2 teaspoon almond extract
  • 1 cup all-purpose flour
  • 1 cup white sugar
  • 1/4 cup brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1/2 cup butter
Instructions
1
Begin by preheating your oven to a high temperature of 375 degrees Fahrenheit or 190 degrees Celsius.
2
Next, take a moment to prepare your baking dish by lightly coating it with a non-stick cooking spray or butter. This will ensure that your baked goods release easily once they are done.
3
Now, arrange the sliced peaches in a single layer at the bottom of your prepared baking dish. Add a pinch of almond extract to enhance their flavor.
4
In a separate bowl, combine the dry ingredients such as flour, sugar, brown sugar, cinnamon, and salt. Use a pastry cutter or your fingers to incorporate the butter into the mixture until it resembles coarse crumbs.
5
Evenly distribute these crumbly ingredients over the peaches in your baking dish.
6
Then, place your prepared baking dish into a preheated oven and bake until the peaches are tenderly bubbling and the topping is golden brown, approximately 45 minutes.