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Peach Cobbler Delight

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PREP TIME
15 min
COOKING TIME
45 min
TOTAL TIME
60 min
SERVINGS
6 servings
Dessert
Peach Cobbler Delight
Ingredients
  • 1/2 cup white sugar
  • 1/4 cup butter
  • 1 cup all-purpose flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup milk
  • 2 cups fresh peaches, pitted and sliced
  • 1/4 cup white sugar
  • 1/4 teaspoon ground cinnamon
  • 1 1/2 cups water
Instructions
1
Preheat your oven to the desired temperature of 375 degrees Fahrenheit, or equivalently 190 degrees Celsius.
2
Next, take a 9x9-inch glass baking dish and lightly grease it with butter.
3
To begin mixing the ingredients, combine 1/2 cup of sugar and an equal amount of butter in a large bowl. Use a mixing device to blend these two items until they achieve a light and fluffy consistency.
4
In another bowl, combine the dry ingredients of flour, baking powder, and salt. Gradually add these dry ingredients to the sugar-butter mixture in an alternating pattern with milk.
5
Spread this combined mixture evenly into your prepared glass baking dish.
6
Add sliced peaches on top of the batter, followed by a sprinkle of 1/4 cup sugar and cinnamon.
7
Finally, pour water over the top of the mixture to complete it.
8
Bake your dish in the preheated oven until the liquid at the bottom has sunk to the bottom and the batter has puffed up, turned golden brown, and achieved a crispy texture. This cooking time is estimated to be between 45 to 55 minutes.