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Oven-Crisped Bacon
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PREP TIME
5 min
COOKING TIME
25 min
TOTAL TIME
30 min
SERVINGS
5 servings

Ingredients
- 10 slices bacon
Instructions
1
Preheat your oven to a high temperature, specifically 400 degrees F (200 degrees C), by turning the dial until it reaches this mark.
2
Next, prepare your baking sheet for use by lining it with a layer of parchment paper, which will prevent the bacon from sticking and make cleanup easier.
3
Now, place the slices of bacon on the prepared baking sheet in a single layer, making sure not to overlap them.
4
Finally, put the baking sheet with the bacon in the oven and cook for 25 to 30 minutes, or until the bacon reaches your desired level of crispiness.