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Oven-Baked Spaghetti Squash

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PREP TIME
10 min
COOKING TIME
40 min
TOTAL TIME
50 min
SERVINGS
4 servings
Dinner
Oven-Baked Spaghetti Squash
Ingredients
  • 1 tablespoon olive oil
  • 1 spaghetti squash, halved and seeded
Instructions
1
Preheat your oven to 350 degrees Fahrenheit, which is equivalent to 175 degrees Celsius. To prevent the baking sheet from sticking, lightly coat it with a thin layer of olive oil.
2
Place the spaghetti squash on the prepared baking sheet, with its cut side facing downwards.
3
Bake in the preheated oven for 40 to 60 minutes, or until the squash is tender and can be easily pierced with a fork, taking into account the size of your squash.
4
Once the squash is done, remove it from the oven and let it sit for a short while until it has cooled down enough to handle safely.
5
Using a fork, carefully scrape out the tender flesh of the squash and discard the skin.