Cooking made easy
Let our assistant inspire your next meal!
Simply provide a recipe idea or the ingredients you have, and
ScrummyChef will instantly come up with a new recipe just for you.

Oven-Baked Hard-Boiled Eggs

4.5
Save
Rate
Tap to rate
PREP TIME
5 min
COOKING TIME
30 min
TOTAL TIME
45 min
SERVINGS
12 servings
Breakfast Snack
Oven-Baked Hard-Boiled Eggs
Ingredients
  • 12 eggs
Instructions
1
Firstly, preheat your oven to the desired temperature of 350 degrees Fahrenheit (or 175 degrees Celsius for international measurements).
2
Next, carefully place one egg into each of the individual cups found in a standard muffin tin.
3
Then, subject the eggs to the heat of the preheated oven for a period of 30 minutes.
4
After that, carefully extract the baked eggs from the oven and transfer them to a large bowl filled with ice water.
5
Finally, allow the eggs to cool completely in the ice water bath, which should take approximately 10 minutes.