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Oven-Baked Fluffy Brown Rice

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PREP TIME
10 min
COOKING TIME
60 min
TOTAL TIME
70 min
SERVINGS
6 servings
Dinner
Oven-Baked Fluffy Brown Rice
Ingredients
  • 1 1/2 cups brown rice
  • 1 teaspoon salt
  • 2 tablespoons butter
  • 3 cups boiling water
Instructions
1
Begin by preheating the oven to a high temperature, specifically 400 degrees Fahrenheit or 200 degrees Celsius.
2
Next, gather the necessary ingredients and place them in a suitable casserole dish that has a lid. Combine the rice, salt, and butter in the dish.
3
Add boiling water to the casserole dish, stirring everything together thoroughly.
4
Once you've mixed all the ingredients, cover the casserole dish with its lid and place it in the preheated oven.
5
Bake the rice mixture in the oven for approximately one hour, or until the liquid has been fully absorbed and the rice is tender.
6
Remove the casserole dish from the oven, use a fork to gently fluff the rice, and serve it hot.