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Nutritious Apple Crisp

4.6
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PREP TIME
30 min
COOKING TIME
45 min
TOTAL TIME
75 min
SERVINGS
12 servings
Dessert
Nutritious Apple Crisp
Ingredients
  • 10 cups unpeeled, cored, and sliced apples
  • 1/2 cup white sugar
  • 1 tablespoon white whole wheat flour
  • 1 teaspoon ground cinnamon
  • 1/2 cup water
  • 1 cup quick cooking oats
  • 1 cup white whole wheat flour
  • 1/2 cup packed brown sugar
  • 1/2 cup chopped walnuts
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/2 cup butter, melted
Instructions
1
Begin by setting the oven to its highest temperature setting, which is 350 degrees Fahrenheit or 175 degrees Celsius.
2
Next, arrange the sliced apples in a rectangular baking dish measuring 9 inches by 13 inches.
3
Mix together white sugar, 1 tablespoon of all-purpose flour, and ground cinnamon in a small bowl until well combined. Then, sprinkle this mixture evenly over the sliced apples.
4
Pour water over the apple mixture in an even layer, making sure all of the apples are coated.
5
In a separate bowl, combine rolled oats, 1 cup of all-purpose flour, brown sugar, baking powder, baking soda, chopped walnuts, and melted butter. Mix these ingredients together until they form a crumbly mixture.
6
Evenly distribute this crumbly mixture over the apple mixture in the baking dish.
7
Bake the apple crisp in the preheated oven for approximately 45 minutes, or until it is golden brown and crispy on top.