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No-Bake Chocolate Oat Cookies

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PREP TIME
10 min
COOKING TIME
5 min
TOTAL TIME
45 min
SERVINGS
36 servings
Dessert
No-Bake Chocolate Oat Cookies
Ingredients
  • 1 3/4 cups white sugar
  • 1/2 cup butter
  • 1/2 cup milk
  • 4 tablespoons unsweetened cocoa powder
  • 1/2 cup crunchy peanut butter
  • 3 cups quick-cooking oats
  • 1 teaspoon vanilla extract
  • waxed paper
Instructions
1
Combine granulated sugar, softened butter, milk, and melted cocoa powder in a medium-sized saucepan; heat over high heat until the mixture reaches a rolling boil, stirring constantly to prevent scorching. Allow the mixture to cook for precisely 1 and a half minutes, or until it reaches the desired consistency.
2
Remove from heat and blend in creamy peanut butter until fully incorporated. Mix in rolled oats and a hint of vanilla extract to create a harmonious blend.
3
Spoon small dollops of the mixture onto a sheet of wax paper, leaving space between each portion to allow for even cooling. Allow the mixture to cool and harden completely, resulting in a delicious treat.