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Mouthwatering Chicken and Rice Casserole

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PREP TIME
15 min
COOKING TIME
25 min
TOTAL TIME
40 min
SERVINGS
5 servings
Dinner
Mouthwatering Chicken and Rice Casserole
Ingredients
  • 4 teaspoons olive oil
  • 2 cups fresh sliced mushrooms
  • 2 cups cooked white rice
  • 1 (16 ounce) jar salsa
  • 8 ounces boneless chicken breast halves, cooked and diced
  • 4 ounces shredded Cheddar cheese
  • 6 tablespoons sour cream
Instructions
1
Begin by setting the oven to a temperature of 350 degrees Fahrenheit (or equivalently, 175 degrees Celsius). Next, heat some oil in a pan over a moderate flame. Add the mushrooms and stir them constantly as they cook.
2
Now, take the cooked mushrooms and combine them with rice, salsa, shredded chicken, Cheddar cheese, and a dollop of sour cream in a well-greased casserole dish.
3
Finally, place the mixture in the preheated oven and let it bake for 25 to 35 minutes.