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Mini Burger Bites

4.3
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PREP TIME
10 min
COOKING TIME
30 min
TOTAL TIME
40 min
SERVINGS
24 servings
Snack
Mini Burger Bites
Ingredients
  • 1 pound ground beef chuck
  • 1 (8 ounce) package shredded Cheddar cheese
  • 1 tablespoon mayonnaise
  • 1 (1 ounce) package dry onion soup mix
  • 24 (2 inch square) dinner rolls, split
Instructions
1
Preheat your oven to a temperature of 350 degrees Fahrenheit (175 degrees Celsius).
2
Thoroughly combine ground beef chuck, Cheddar cheese, mayonnaise, and dry onion soup mix in a medium-sized bowl. Make sure to stir everything well until it's fully incorporated.
3
Spread an even layer of ground beef onto the bottom half of each roll, making sure to cover it completely. Then place the top halves on, forming compact little sandwiches.
4
Arrange these sandwiches in a single layer on a baking sheet or baking pan. Cover the entire surface tightly with aluminum foil to prevent drying out.
5
Bake these sandwiches in your preheated oven for 30 to 35 minutes, or until the meat is cooked through and reaches your desired level of doneness.