Discover Your Creative Kitchen AI Companion
Let our assistant inspire your next meal!
Simply provide a recipe idea or the ingredients you have, and ScrummyChef will instantly come up with a new recipe just for you.

Mexican Pizza Pie

3.8
Save
Rate
Tap to rate
PREP TIME
10 min
COOKING TIME
25 min
TOTAL TIME
35 min
SERVINGS
8 servings
Dinner
Mexican Pizza Pie
Ingredients
  • 1 cup all-purpose flour
  • 1 cup yellow cornmeal
  • 1/2 cup sugar
  • 2 teaspoons baking powder
  • 1 cup milk
  • 1/4 cup vegetable oil
  • 1 egg, beaten
  • 2 cups shredded Mexican cheese blend, divided
  • 1 (16 ounce) can refried beans
  • 1/2 cup mayonnaise
  • 1/4 cup blue cheese salad dressing
  • 1 (15 ounce) can turkey chili without beans
  • 2 cups shredded iceberg lettuce
  • 1 (10 ounce) can diced tomatoes with green chile peppers, drained
Instructions
1
Preheat your oven to 400 degrees Fahrenheit, or 200 degrees Celsius. In a medium-sized bowl, combine the flour, cornmeal, sugar and baking powder. Gradually add in the milk, oil and eggs until you achieve a just moist consistency.
2
Pour the mixture into a greased 12 inch deep-dish pizza pan, or a 10x15 inch baking dish.
3
Bake the crust in the preheated oven for 10 minutes, then remove it and sprinkle with 1 cup of cheese.
4
Replace the crust in the oven for an additional 10 minutes, allowing the cheese to melt and become bubbly.
5
Spread a layer of refried beans and mayonnaise over the melted cheese, followed by a dollop of blue cheese dressing.
6
Top this mixture with turkey chili and the remaining cheese, creating a layered effect.
7
Return the dish to the oven for 12 to 15 minutes, or until it reaches your desired level of doneness.
8
Just before serving, add a handful of lettuce and diced tomatoes on top.
9
Slice the dish into individual portions, ready to be enjoyed.