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Mediterranean Grilled Vegetables

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PREP TIME
15 min
COOKING TIME
10 min
TOTAL TIME
25 min
SERVINGS
6 servings
Dinner
Mediterranean Grilled Vegetables
Ingredients
  • 2 tablespoons olive oil
  • 1 teaspoon balsamic vinegar
  • 1 teaspoon lemon juice
  • 1/2 teaspoon dried rosemary
  • 1/2 teaspoon dried oregano
  • 8 large mushrooms, quartered
  • 1 large zucchini, quartered
  • 1 large green bell pepper, cut into pieces
  • 1 large red onion, cut into pieces
Instructions
1
Heat the outdoor grill to its highest temperature setting.
2
Combine olive oil, balsamic vinegar, lemon juice, rosemary, and oregano in a bowl using a spoon.
3
Add sliced mushrooms, zucchini, bell pepper, and onion to a large, deep pan that is safe for grilling and brush the vegetables with the oil mixture.
4
Position the pan on the preheated grill and cook until the vegetables are tender, flipping them once, 10 to 15 minutes.