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Lemon Pepper Almond Green Beans

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PREP TIME
5 min
COOKING TIME
20 min
TOTAL TIME
25 min
SERVINGS
6 servings
Dinner U.S.
Lemon Pepper Almond Green Beans
Ingredients
  • 1 pound fresh green beans, rinsed and trimmed
  • 2 tablespoons butter
  • 1/4 cup sliced almonds
  • 2 teaspoons lemon pepper
Instructions
1
Insert green beans into a steamer basket over 1-inch boiling water, ensuring the level of water is sufficient to cover the bottom of the steamer. Cover the container and cook until the green beans are tender but still retain some crispness, approximately 10 minutes; discard the cooking liquid.
2
Melt butter in a skillet over medium heat. Sear almonds until they achieve a light golden color, stirring occasionally. Add a touch of lemon pepper to enhance the flavor. Combine the cooked almonds with green beans and toss them together, allowing the vegetables to absorb the flavors.