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Kielbasa Skillet Dinner
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PREP TIME
15 min
COOKING TIME
35 min
TOTAL TIME
50 min
SERVINGS
4 servings

Ingredients
- cooking spray
- 1/2 onion, chopped
- 1 (16 ounce) package kielbasa sausage, sliced
- 3 potatoes, peeled and sliced
- 1/2 head broccoli, cut into florets
- salt and ground black pepper to taste
Instructions
1
Collect and prepare all the necessary ingredients beforehand.
2
Preheat a large skillet over medium-low heat.
3
Spray the interior of the skillet with cooking spray to prevent food from sticking.
4
Allow the skillet to heat up for a few moments before adding its contents, as this will help prevent burning.
5
Add sliced onions to the skillet and cook, stirring occasionally, until they have become soft and translucent.
6
This process should take around 5 minutes, during which time the onions will have released their moisture and started to caramelize.
7
Next, add sliced kielbasa to the skillet and cook until it is lightly browned on all sides.
8
This step should also take around 5 minutes, during which time the sausage will have released its flavors and started to develop a rich color.
9
Add diced potatoes and broccoli florets to the skillet, along with any desired seasonings such as salt and pepper.
10
Allow the ingredients to cook without stirring for approximately 15 minutes, during which time the broccoli will begin to soften and release its moisture.
11
Stir the ingredients well to redistribute them evenly, then continue cooking until they are tender and fully cooked.
12
This final stage of cooking should take around 10 to 15 minutes, depending on the desired level of tenderness.