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Keto Bacon Broccoli Salad

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PREP TIME
25 min
COOKING TIME
10 min
TOTAL TIME
95 min
SERVINGS
4 servings
Keto Bacon Broccoli Salad
Ingredients
  • 1 pound bacon
  • 2 cups broccoli florets, chopped
  • 2 cups cauliflower florets, chopped
  • 1 carrot, chopped
  • 1/4 cup chopped green onions
  • 1/2 cup mayonnaise
  • 1/4 cup distilled white vinegar
  • 1 tablespoon sour cream
  • 1 pinch garlic powder
  • 1 pinch dried basil
  • 1/4 cup shredded Cheddar cheese
  • 1 tablespoon chopped fresh cilantro, or to taste
Instructions
1
Begin by cooking the bacon in a substantial skillet over high heat, flipping it regularly until it reaches an even golden brown color, approximately 10 minutes. Remove the cooked bacon slices from the skillet and let them dry on paper towels.
2
Next, gather the broccoli, cauliflower, carrot, and green onions in a spacious container.
3
In another bowl, whisk together the mayonnaise, vinegar, and sour cream until they form a uniform mixture. Add garlic powder and basil to the bowl and blend until well combined.
4
Pour the dressing over the vegetables, ensuring they are evenly coated. Allow the salad to sit in the refrigerator for about an hour, allowing the flavors to harmonize.
5
Finally, present the salad with a sprinkle of Cheddar cheese and garnish it with cilantro.