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Juicy Loose Meat Sandwich

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PREP TIME
10 min
COOKING TIME
20 min
TOTAL TIME
30 min
SERVINGS
6 servings
Lunch Dinner U.S.
Juicy Loose Meat Sandwich
Ingredients
  • 1 pound lean ground beef
  • 1 (12 fluid ounce) can or bottle beer
  • 1 teaspoon salt
  • 1 teaspoon granulated sugar
  • 1/2 teaspoon ground black pepper
  • 2 teaspoons yellow mustard
Instructions
1
In a medium-sized cooking vessel, heat it over an intermediate temperature until the ground beef is uniformly browned; drain excess moisture.
2
Combine the beer, salt, sugar, pepper, and yellow mustard in the skillet; stir until well incorporated. Allow the mixture to reach a rolling boil, then decrease the heat to a low setting; let it gently simmer with the lid partially in place.
3
Remove the skillet from the heat source as soon as all the liquid has evaporated, leaving behind a rich and savory sauce.