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Italian Zucchini Sauté

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PREP TIME
15 min
COOKING TIME
15 min
TOTAL TIME
30 min
SERVINGS
6 servings
Dinner World
Italian Zucchini Sauté
Ingredients
  • 1 tablespoon olive oil
  • 1/2 red onion, diced
  • salt and pepper to taste
  • 4 zucchini, halved and sliced
  • 1/2 pound fresh mushrooms, sliced
  • 1 tomato, diced
  • 1 clove garlic, minced
  • 1 teaspoon Italian seasoning
Instructions
1
Preheat a large skillet over medium heat by warming oil in it. Sear the onion with salt and pepper for 2 minutes, taking care not to burn it. Introduce zucchini and mushrooms into the skillet, stirring occasionally. As the zucchini starts to lose its crunchiness, add tomatoes, garlic, and Italian seasoning. Continue cooking until everything is well combined and heated through.