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Italian Herb Bread Machine Recipe

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PREP TIME
10 min
COOKING TIME
180 min
TOTAL TIME
190 min
SERVINGS
8 servings
Italian Herb Bread Machine Recipe
Ingredients
  • 1 cup warm water
  • 1 egg, beaten
  • 1 teaspoon salt
  • 2 tablespoons white sugar
  • 2 tablespoons extra-virgin olive oil
  • 2 teaspoons dried rosemary leaves, crushed
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 3 cups all-purpose flour
  • 2 tablespoons all-purpose flour
  • 2 teaspoons bread machine yeast
Instructions
1
Begin by filling the bread machine's pan with warm water, then add a single egg, a pinch of salt, a small amount of white sugar, a drizzle of olive oil, and a sprinkle of dried rosemary, oregano, and basil. Next, incorporate the flour and finally, add the bread machine yeast to the mixture.
2
Proceed with setting the machine to bake a large loaf with a light crust, and press the Start button.