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Instant Pot Hearty 15-Bean Soup

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PREP TIME
10 min
COOKING TIME
45 min
TOTAL TIME
70 min
SERVINGS
6 servings
Instant Pot Hearty 15-Bean Soup
Ingredients
  • 8 cups vegetable broth
  • 1 (20 ounce) package 15-bean soup mix (seasoning packet not used)
  • 1 (14.5 ounce) can diced Italian-style tomatoes
  • 1 onion, diced
  • 2 carrots, diced
  • 2 stalks celery, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon sea salt
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon ground black pepper
Instructions
1
Combine vegetable broth, rinsed beans, diced tomatoes, onion, carrots, celery, garlic, sea salt, paprika, and black pepper in a versatile pressure cooking vessel. Close the lid securely and ensure it is locked into place. Refer to your Instant Pot's user manual for specific guidance on selecting the optimal pressure setting; set the cooking time to 35 minutes. Allow a minimum of 10-15 minutes for the pressure to reach its peak.
2
Once the pressure has built, allow it to naturally release over a period of 10 minutes. Subsequently, carefully utilize the quick-release method as per your Instant Pot's instructions to expedite the pressure release process, taking approximately 5 minutes. Finally, unlock and carefully lift off the lid to access your prepared dish