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Hot Turkey Melt Sandwiches

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PREP TIME
10 min
COOKING TIME
10 min
TOTAL TIME
20 min
SERVINGS
4 servings
Lunch Dinner
Hot Turkey Melt Sandwiches
Ingredients
  • 2 green onions, chopped
  • 1/4 cup mayonnaise
  • 2 tablespoons salsa
  • 8 slices sourdough bread
  • 1/2 pound deli-sliced turkey
  • 4 slices pepper Jack cheese
  • 4 tablespoons butter
Instructions
1
Collect all necessary components for preparation.
2
Combine green onions, mayonnaise, and salsa in a small bowl until they are thoroughly incorporated.
3
Apply the sauce to each bread slice, creating a uniform layer. Layer sliced turkey and pepper Jack cheese on 4 bread slices, followed by the remaining bread slice to create 4 sandwiches.
4
Heat 2 tablespoons of butter in a large skillet over medium heat. Fry the sandwiches in the hot butter until their bottom sides are lightly browned. Add the remaining butter to the skillet, then flip the sandwiches over to cook on the other side and melt the cheese.