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Honey Pine Nut Bites

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PREP TIME
10 min
COOKING TIME
15 min
TOTAL TIME
25 min
SERVINGS
4 servings
Snack Italian
Honey Pine Nut Bites
Ingredients
  • 12 pitted dates
  • 1/4 cup chopped, toasted pine nuts
  • 3 tablespoons red wine
  • 1/8 teaspoon ground black pepper
  • 1/4 cup honey
Instructions
1
Insert chopped nuts into the cavity of each date, filling the space left by the pit. Arrange dates in a compact container or skillet. If desired, add a pinch of peppercorns to enhance flavor. Next, pour in a small amount of wine and then drizzle a layer of honey over the dates. Cook the dates over medium heat, allowing them to soften and their skins to start peeling away from the fruit. Transfer the cooked dates to a serving platter and permit them to cool slightly before presenting.