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Honey Garlic Grilled Pork Chops

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PREP TIME
10 min
COOKING TIME
20 min
TOTAL TIME
30 min
SERVINGS
6 servings
Dinner
Honey Garlic Grilled Pork Chops
Ingredients
  • 1/2 cup ketchup
  • 2 2/3 tablespoons honey
  • 2 tablespoons low-sodium soy sauce
  • 2 cloves garlic, crushed
  • 6 (4 ounce) (1-inch thick) pork chops
Instructions
1
Heat the grill to a medium temperature, then lightly coat it with oil. Collect all necessary items.
2
Combine ketchup, honey, soy sauce, and garlic in a bowl to create a sweet and savory glaze. Mix the ingredients well until they're fully incorporated.
3
Place the pork chops on the preheated grill and sear them for a few minutes on each side, applying gentle pressure. Brush the glaze onto both sides of the pork chops as they cook, continuing to grill until they reach a safe internal temperature. This should take around 7-9 minutes per side, or until the meat is no longer pink in the center. Use a food thermometer to check that the internal temperature reaches 145 degrees Fahrenheit, or 63 degrees Celsius.
4
Present the cooked pork chops hot and indulge in your meal!