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Honey Butter Grilled Pineapple

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PREP TIME
10 min
COOKING TIME
5 min
TOTAL TIME
45 min
SERVINGS
12 servings
Dessert
Honey Butter Grilled Pineapple
Ingredients
  • 1 fresh pineapple - peeled, cored and cut into 1 inch rings
  • 3 tablespoons melted butter
  • 1/4 teaspoon honey
  • 1 dash hot pepper sauce
  • salt to taste
Instructions
1
Collect all necessary components beforehand.
2
Put pineapple rings inside a substantial, airtight plastic container. Incorporate butter, honey, hot pepper sauce, and salt into the mixture.
3
Seal the container and vigorously agitate to ensure uniform distribution. Allow the ingredients to mingle for at least 30 minutes, or ideally overnight.
4
Prepare a large outdoor grill for high temperature and lightly anoint the metal surface with oil. Cook pineapple rings until they reach a suitable internal temperature and develop appealing grill marks, approximately 2 to 3 minutes on each side.