Discover Your Creative Kitchen AI Companion
Let our assistant inspire your next meal!
Simply provide a recipe idea or the ingredients you have, and ScrummyChef will instantly come up with a new recipe just for you.

Homemade Vanilla Coffee Creamer

4.8
Save
Rate
Tap to rate
PREP TIME
5 min
COOKING TIME
10 min
TOTAL TIME
35 min
SERVINGS
10 servings
Homemade Vanilla Coffee Creamer
Ingredients
  • 1/2 (12 fluid ounce) can fat-free evaporated milk
  • 1 teaspoon pure vanilla extract
  • 1 tablespoon granular sucrolose sweetener (such as Splenda®), or more to taste
Instructions
1
Combine evaporated milk, vanilla extract, and sweetener in a small saucepan.
2
Stir the mixture thoroughly to distribute the ingredients evenly.
3
Heat the mixture over high heat, stirring constantly, until it reaches a rolling boil and any remaining alcohol from the extract evaporates, approximately 1 to 2 minutes.
4
Carefully transfer the saucepan to a heat-resistant surface and allow it to cool down before utilizing the mixture, or store it in an airtight container in the refrigerator for later use.