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Homemade Maple Brown Sugar Oatmeal
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PREP TIME
2 min
COOKING TIME
6 min
TOTAL TIME
10 min
SERVINGS
1 serving

Ingredients
- 1 1/2 cups water
- 3/4 cup quick-cooking oats
- 1 tablespoon packed dark brown sugar
- 1 tablespoon maple syrup
Instructions
1
Collect all necessary components beforehand.
2
Heat water in a compact cooking vessel until it reaches its boiling point. Introduce oats into the pot and stir them for 1 minute to ensure proper distribution.
3
Take the vessel off the heat source and blend in brown sugar and maple syrup. Allow it to rest until it reaches your preferred consistency, typically within 2 to 3 minutes.