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Homemade Manicotti Shells

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PREP TIME
10 min
COOKING TIME
10 min
TOTAL TIME
20 min
SERVINGS
4 servings
Homemade Manicotti Shells
Ingredients
  • 2 cups all-purpose flour
  • 2 cups water
  • 6 eggs
  • 1/4 teaspoon salt
  • cooking spray
Instructions
1
Combine the flour, water, eggs, and salt in a bowl until you achieve a uniform, smooth consistency.
2
Preheat the griddle by lightly spraying it with cooking spray and setting the heat to medium-low.
3
Pour approximately 1/4 cup of the batter into the preheated skillet and cook until a thin layer forms on the surface.
4
Transfer the cooked pancake to a plate, then repeat the process to create the remaining batter shells.