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Homemade Chicken Gravy

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PREP TIME
5 min
COOKING TIME
10 min
TOTAL TIME
15 min
SERVINGS
6 servings
Homemade Chicken Gravy
Ingredients
  • 1/2 cup all-purpose flour
  • 1 cup water
  • 1/2 cup drippings from a roast chicken
  • salt and ground black pepper to taste
Instructions
1
Collect all the necessary components for preparation.
2
Pour 2 to 3 tablespoons of liquid into a medium-sized bowl containing flour, mixing until the two combine smoothly and reach a thick consistency without becoming overly dense.
3
Transfer both the liquid and flour mixtures into a roasting pan positioned over an open flame on your stovetop.
4
Combine the two mixtures thoroughly and adjust heat to a medium level, then cook, stirring constantly, until the gravy reaches a thickened and bubbly state. Add a pinch of salt and pepper to taste